Dinner Menu

Antipasti / Minestre / Insalata / Pasta / Pesce E Pasta / Vitello /
Pollo / Manzo / Agnello / Beverages



Antipasti
(Appetizers)

(Family Style also Available)

Cold

Hot

Mozzarella and Peppers
(oven roasted bell peppers with extra virgin olive oil and fresh herbs with fresh mozzarella)  $10.50

Verdura and Gamberi
(broccoli rabe, cannellini beans and shrimp in garlic and extra virgin olive oil) $11.50

Prosciutto and Melone
(prosciutto and melon in season) $9.50

Cozze Capricciose
(mussels in a red or white sauce) $10.50

Vongole Fresche
(clams on half shells served with cocktail sauce) $9.50

Calamari Dorati
(fried calamari) $11.50

Antipasto Romantico
(traditional Italian meats and marinated vegetable and cheeses) $11.50

Vongole Casino
(baked stuffed clams) $10.50

Gamberi al Martini
(shrimp cocktail) $10.50

 

 

 


 Minestre
(Soup of the Day $5.50)

(Scrapelle Soup -- homemade crepe rolled with parmigiana cheese in chicken broth)

 


Insalate
(Salad)

Caprese Salad
(orginically grown mixed greens with imported fresh mozzarella and prosciutto di Parma, and tomato with Balsamic vinaigrette) $9.75

Caesar Salad
(romaine lettuce with homemade dressing and parmigiana cheese) $9.75

Insalata alla Fieni
(arugula with shaved parmigiana cheese with lemon Balsamic vinegar and extra virgin olive oil) $10.25

 


Pasta
(Homemade Fresh Pasta)
(served with homemade Tuscan bread with roasted garlic and extra virgin olive oil, homemade soup or house salad or Caesar salad)

 

Spaghetti Puttanesca
(with capers, black olives, anchovies and fresh tomatoes) $15.75

Ravioli Alla Porto Rosa
(stuffed ravioli with ricotta cheese, fresh herbs and served with aurora sauce) $15.95

Penne Contadina
(ziti with broccoli rabe, cannellini beans with garlic and olive oil sauce) $16.95

Cannelloni della Nonna
(homemade crepes filled with roasted veal, cheese and fresh herbs baked with aurora sauce) $16.95

Tortellini Bolognese
(cheese filled tortellini mixed with traditional Bolognese sauce) $16.95

Fettuccine Alfredo
(homemade fettuccine with jumbo lump crabmeat and spinach in cheese and cream sauce) $22.95

Rigatoni Al Forno
(baked with meat sauce, mushroom, ricotta cheese, tomato and mozzarella cheese) $16.95

Gnocchi alla Abbruzzese
(potato gnocchi with traditional tomato or aurora sauce) $16.95

Risotto Mare Monti
(rice cooked with shitake mushrooms, scallops, shrimp, lump crabmeat and fresh herbs) $25.95

Ravioli di Aragosta
(cheese and lobster stuffed ravioli, topped with lump crabmeat, spinach and carrot sauce) $22.95

 


 Pesce E Pasta
(Fish and Pasta)

Linguine Vongole
(fresh clams sauteed in your choice of garlic white wine sauce or marina sauce) $18.95
Zuppa De Pesce
(combination of lobster, shrimp, clams, mussels, scallops, crabmeat on a bed of linguine in red or white sauce) $30.95
Trio alla Italiano
(jumbo lump crabmeat, scallops and shrimp sautéed with extra virgin olive oil, garlic, white wine and marinara sauce on a bed of linguine) $25.95
Aragosta E Gamberi
(lobster and shrimp sautéed in garlic with fresh tomatoes and vodka cream sauce on a bed of homemade fettuccine pasta) $26.95
Gamberi alla Arugula
(shrimp sauteed and fresh tomatoes and arugula in garlic white wine lemon sauce on a bed of linguine) $25.95
Pesce del Giorno
(specialize in domestic and imported selections of fish -- Bronzino, Longostino, Grupper, Salmon, Trout, Tilapia and many more -- Ask for Daily Selection)


 Vitello
(Veal)
(Choice of side of pasta or vegetable of the day for all entrees listed below)
 

Vitello Saltimbocca Alla Romana
(medallions of veal sautéed with Frascati wine, prosciutto, sage and fresh mozzarella cheese) $20.95

Vitello Marsala
(medallions of veal sautéed with Marsala wine and mushrooms) $20.95

Vitello Parmigiana
(veal lightly breaded pan-fried topped with mozzarella and fresh tomato sauce) $20.95

Vitello Alla Dolce Vita
(medallions of veal sautéed with roasted peppers, artichokes, Cognac and roasted garlic sauce) $20.95

Vitello E Gamberi Con Champagne
(medallions of veal and shrimp sautéed with champagne and fresh tomatoes) $22.95

Vitello I Funghi E Pomadori
(medallions of veal sautéed with mushroom, fresh tomato and Verdicchio sauce) $20.95

Vitello Al Limone
(medallions of veal sautéed with white wine and lemon sauce) $20.95

Vitello E Melanzane
(medallions of veal sautéed with grilled eggplant topped with mozzarella and chunks of tomato in wine sauce) $20.95

Vitello alla Costa Smeralda
(medallions of veal sautéed with shitake mushroom, jumbo lump crabmeat in lobster sauce) $23.95

 

 

 
Pollo
(Chicken)
(Chicken is Organic)

Pollo Parmigiana
(lightly breaded chicken breasts topped with fresh tomato and mozzarella cheese) $20.95

Pollo E Melanzane
(chicken breasts sautéed with grilled eggplant and mozzarella cheese and wine sauce) $19.95

Pollo E Gamberi
(chicken breasts and shrimp sautéed with fresh tomato in wine sauce) $21.95

Pollo Rosamarino
(chicken breast sautéed with peppers, rosemary, black olives in wine sauce) $19.95

Pollo E Carciofi
(chicken breasts sautéed with artichoke and fresh tomato and Fontina cheese) $19.95

Pollo E Funghi
(chicken breasts sautéed with shiitake mushrooms in wine sauce) $19.95

Pollo Alla Valdostana
(chicken breasts lightly breaded topped with prosciutto, Fontina cheese and shiitaki mushroom) $19.95

Pollo Cremolate
(chicken breasts sautéed with shallots, mushroom and Cognac and cream sauce) $19.95

Pollo e Granchi
(chicken breasts sautéed with spinach and lump crabmeat and Fontina cheese) $23.95

 


 Manzo
(Beef)
(All Our Beef is Certified Black Angus Meat)

Filetto Alla Romana
(filet sautéed with mushroom, prosciutto and with Fontina cheese in wine and demeglaze sauce) $28.95

Bistecca Old Fashion
(New York strip steak grilled to your choice topped with peppers, onions, mushrooms in white wine sauce and sharp provolone cheese) $26.95

Filetto E Gamberi
(filet and shrimp sautéed in fresh tomato champagne sauce) $28.95

Bistecca E Carciofi
(steak sautéed with artichokes, mushrooms, and Marsala wine sauce and topped with cheese) $26.95


 Agnello
(Lamb)

Costatine D’ Agnello Al Profumi Di Primavera
(Roasted Rack of Lamb with mustard and pistachio with rosemary sauce - $30.95)

 


Pasticceria Del Giorno $5.50
(Pastries of the day)



Beverages

Espresso  $3.50
Cappuccino  $3.50
Coffee  $2.00
Tea  $2.00

Soft Drinks  $2.00
Fresh Brewed Iced Tea  $2.00
Mineral Water  $4.50

Herbal Tea  $2.75

 

Antipasti / Minestre / Insalata / Pasta / Pesce E Pasta / Vitello /
Pollo / Manzo / Agnello / Beverages